MEDIA
Douglass Williams and Culinary Breakdown star in the biggest Emerson College "College Kitchen" production in the history of the program. Here you will see how Culinary Breakdown endeavors to teach college students to make a multi-course meal in the comfort of their shared dorm room kitchen.
THE CB PHILOSOPHY
COLLEGE KITCHEN TEASER
COLLEGE KITCHEN CB EPISODE (SHORT)
COLLEGE KITCHEN CB EPISODE (LONG)
The film you are about to see is a venture in progress, an entire media site dedicated to the art of butchering.
Featuring:
Rouget/Red mullet-Spain
Suckling Pig-Vermont
Black Mission Figs-California
Credits:
Patrick Connolly, Chef, BoBo NYC
Matthew Hoffman, Filmography, Co-Producer
Douglass Williams, Producer, Editor
COPYRIGHT © 2011, CULINARY BREAKDOWN. ALL RIGHTS RESERVED.
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